The Food metal detector is mainly used to detect broken pins, wires, or various metals such as lead, copper, aluminum, tin stainless steel that are entrapped or lost in food, raw materials, or products, and is suitable for product detection with strong product effects and other industries with high requirements for detection sensitivity, interference resistance and waterproofing, including sauces, sausages, dumplings, hams, soups, confectionery, pickled foods, salted food, fast food, food additives, starch, glucose, tobacco, fresh meat, dairy products and many more. Next, we take a look at the role of Belt metal detectors in the food industry and the factors influencing their application. Here are some answers.